By Famous India
Ghewar
A tasty and elegant dessert that works well for every occasion is ghewar. It is a favourite among regular diners as well as a popular choice for festivals and special occasions
Vada Pav
Soft pav with spicy potato vada, deep-fried and served with sweet, sour, and spicy chutneys. A popular west indian food
Zunka Bhakri
Zunka Bhakri, a traditional Maharashtrian dish, is a spicy lentil stew paired with flatbread. Boiled lentils, herbs, and spices are cooked until thickened for rich flavor
Bombay Duck
The Bombay duck is also known as bombil.This dried fish, native to the waters of western India, is a beloved delicacy in the region
Goan Fish Curry
A Goan culinary delight, Goan Fish Curry features tender fish slices in a flavorful sauce of coconut milk, tomatoes, and spices
Shrikhand
Shrikhand is a traditional Indian dessert made with strained yoghurt, sugar, and spices. It is a popular sweet in the states of Gujarat and Maharashtra
Dhokla
A fermented batter consisting of rice, spices, and gram flour (besan) is used to make the delicious dish dhokla. This is a famous food of West India
Gatte Ki Sabzi
A famous vegetarian Indian meal called "gatte ki sabzi" is cooked with dumplings made of gram flour and spicy curry sauce
Laal Maas
A well-known Rajasthani meal called Laal Maas is prepared with yoghurt, mutton, and other spices. This recipe is tasty and filling, and a famous west Indian dish
Puran Poli
Puran Poli is a popular Maharashtrian sweet dish made with a filling of sweetened gram flour (chana dal) and a dough made of whole wheat flour